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cinnamon toast from the oven

How to Make Cinnamon Toast in The Oven

Preparation Time: 5 minutes; Cook Time: 15 minutes; Total Time: 20 minutes; Servings: 4

Ingredients
  

  • ¼ cup softened butter
  • ¼ cup white sugar
  • 1 tsp. cinnamon ground
  • Salt to taste
  • 4 slices bread

Instructions
 

  • Prepare the oven and preheat it to 350 degrees F. Also, prepare a baking sheet by lining it with parchment paper.
  • Add salt, cinnamon, sugar, and butter in a small bowl until everything combines well.
  • Place the four slices of bread separately on the work surface, apply the butter mixture on top of each slice, and spread using a spoon or a knife.
  • Transfer the slices to the prepared baking sheet in a single layer and place in the oven; broil until slices turn golden brown and the sugar starts to bubble; avoid overcooking.
  • When slices are ready, remove them from the oven, slice diagonally and serve.