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How to Cook Steak in the Oven with Foil

Prep Time 5 mins
Cook Time 30 mins
Servings 1 person


  • 8 oz steak of choice
  • 1 tbsp olive oil
  • ¼ tsp dried thyme
  • 1 garlic clove minced
  • ¼ tsp dried oregano
  • ¼ tsp black pepper
  • Salt to taste


  • Pat the steak dry and trim extra fat.
  • Drizzle olive oil, and using your hands, rub it all over the steak.
  • Season the steak with dried thyme, dried oregano, black pepper, and salt, and rub using your hands on all sides.
  • Place the steak on aluminum foil and seal it tightly.
  • Place the aluminum foil packet steak on a baking tray and into a preheated oven at 350 degrees F for about 30 to 40 minutes or until the internal temperature of steak reaches 140 degrees F.
  • Once done, take it out of the oven and let it rest for about 5 minutes.
  • Take the steak out of the aluminum foil and serve alongside mashed potatoes and roasted vegetables.