Using a sharp knife, cut the loaf of bread into an inch-thick slice.

In a bowl, add butter, garlic powder, and salt. Mix well using a fork or a spatula so that everything is well incorporated.

Using a butter knife, spread the garlic butter mixture evenly across the sides of each bread piece.

Place the bread slices on an aluminum-lined baking tray.

Place the baking tray in the oven at 350-degree F for about 8 to 10 minutes.

Flip halfway into the cook and bake until you get a crispy golden crust.

Once done, take the baking tray out of the oven, garnish the bread slices with freshly chopped parsley and serve.