Tired of eating dry chicken? Here’s how to heat up rotisserie chicken so it stays tasting moist.
As a cooking aid, you can’t beat the convenience of grabbing a rotisserie chicken at your local store. It tastes incredible when it’s fresh and hot! All you have to do is slice it up and serve it – dinner is ready!
You can also shred the juicy chicken and add it to tacos, chicken salad, or chicken pasta.
While it’s true that rotisserie chicken tastes the best when it is fresh, you can save it in the refrigerator and eat it throughout the week. Cooked rotisserie chicken will stay fresh in an airtight container in the refrigerator for up to three days.
The big problem is that it often becomes super dry when you try to reheat it. Unfortunately, cooked chicken dries out when it’s stored in the fridge.
Thankfully, there are some simple ways to reheat rotisserie chicken and still enjoy juicy, tasty meat!
How to heat up rotisserie chicken without drying it out
Use a skillet
Use a skilletThe best way to heat up rotisserie chicken without it drying out is to warm it up in a skillet with some chicken stock. When you do this, cut it into smaller sections, place the chicken in a large skillet, and add a little stock to the bottom.
Heat it up until it is simmering. Keep heating the chicken this way until it reaches an internal temperature of 165 F.
Don’t want to use the stove? No problem! You can also reheat your rotisserie chicken in the microwave and air fryer – all without turning the chicken into sandpaper. Just follow these easy tips.
Reheat rotisserie chicken in the microwave
Heating your rotisserie chicken in 1-minute increments on low is the best way to heat up your chicken in the microwave. The lower temperature and shorter microwave blasts will help prevent it from drying out.
If your microwave is too small to fit the entire chicken in, just slice it up and put it on a plate in a single layer. Cover it with a paper towel to prevent splatters from the skin and also keep moisture in.
How to warm up rotisserie chicken in an air fryer
Using an air fryer is another way to bring the chicken back to its grocery store glory. In fact, all that hot air blowing around it will keep it from drying out!
Place the entire chicken in your air fryer basket. Set it to 350F. Let it cook for 4 minutes at a time, testing the internal temperature after each one. Heat it up until it reaches 165F.
How to heat up rotisserie chicken in the oven
If your chicken is particularly dry, then you might want to roast it in the oven.
Add some chicken stock to the bottom of a casserole dish and put the chicken on top. Then, cover the chicken and dish with aluminum foil. Heat it at 350F for about 10 minutes.
This method creates flavorful steam that infuses the chicken with even more flavor.
How many times can you reheat rotisserie chicken?
There really isn’t a limit to how many times you can reheat rotisserie chicken. You can reheat it as often as you need to, as long as it’s fresh.
Just make sure you always heat it up to an internal temperature of 165F, and don’t leave the cooked chicken out at room temperature for longer than an hour.
Tasty recipes with rotisserie chicken
There are so many different ways to use rotisserie chicken in your everyday meals. In fact, here are 15 quick and healthy rotisserie chicken meals you can make at home! It sure speeds up the cooking process.
Now you know how to heat up rotisserie chicken without it drying out. So, next time you’re at the store, pick up a rotisserie chicken and keep it in your refrigerator to enjoy later!
